Autumn Creek Ranch & Bakery

Puppies, Potatoes, Pork, Lettuce, Lamb, and Bread

This is Good Food! Good Tasting, Good for the Land, Good For You!

Farm Meat - Pastured Pork

Rare breed pork, raised in the beautiful outdoors

Farm Meat - Grass Fed Lamb

100% Grass-fed lamb, chock full of vitamins and minerals

Farm Dogs

Holistically raised Great Pyrenees, Golden Retriever and Golden Pyrenees puppies

Healthy Bread

Sandwich Bread, Cookies, Hamburger and Hot Dog Buns made with ancient grains and whole food ingredients.


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Taking Dominion

Looking for Heritage Meats like Pastured Pork or Grass-fed Lamb in Spokane?  Then welcome to Autumn Creek Ranch!  We raise rare breeds of pigs and sheep just north of Spokane in beautiful Clayton, WA. Interestingly, neither one of us grew up on a farm. About 15 years ago we read the book, “Nourishing Traditions” which convinced us we needed to change our family’s food choices. We had 8 acres at the time and decided to raise some chickens for eggs and goats for milk. We found that not only were we able to provide better food for our family, we were teaching our kids the value of working hard and taking dominion of God’s beautiful creation.
Now we farm 75 acres in the beautiful Pacific Northwest. We have raised nearly every kind of livestock but have found we have a special affinity for pigs, sheep and alpacas. Our farm dogs provide a valuable service in keeping us and our livestock safe. Our hope is to create a multi-generational legacy of feeding people well from this land.  We want our future generations to love farming and to continue being passionate about good, healthy food that is grown and raised, not manufactured. If you are wanting food that not only tastes amazing (you won’t believe how much better it is than store bought!) but is also so much better for you than look no further than Autumn Creek Ranch!  Its time we all returned to a local food economy so we know how our food is raised and produced. You are the beginning of a food revolution-thanks for partnering with us in support of local farms!
Garden Fresh Salsa/Summer Squash Nachos

Garden Fresh Salsa/Summer Squash Nachos

September is always a happy time for my family because its time to make garden fresh salsa.  Tomatoes are usually prolific and we can also get Hatch Green Chiles locally.  When we lived in New Mexico, we fell in love with roasted green chiles and are happy a small...

Farm Soup/Pork & Cabbage Teriyaki Rice

Farm Soup/Pork & Cabbage Teriyaki Rice

Our temps turned a bit cooler this week and it rained - yay!!  One of my favorite nourishing foods to make is soup so this week we used lots of veggies from our CSA box to make farm soup.  One of the fun things about this soup is its diversity - its a "use what you...